Dill Cucumber Salad
Refreshingly tangy and crisp, this Dill Cucumber Salad is a delightful blend of fresh cucumbers, aromatic dill, and a zesty dressing. Perfect as a side dish or a light summer snack, this salad bursts with flavor and offers a cool, crunchy texture. Try our recipe today and savor the refreshing taste of this classic salad.
Ingredients
Dressing Ingredients:
- 1/3 cup Greek yogurt
- 1/3 cup sour cream
- 1½ Tbsp fresh lemon juice
- 1 Tbsp fresh dill finely chopped
- ½ tsp garlic powder
- Salt and black pepper to taste
Salad Ingredients:
- 2 large cucumbers sliced and cut into half rounds
- ½ medium red onion sliced thin
- 1 T. fresh dill roughly chopped
Instructions
- Prepare the dressing by whisking all of the ingredients together in a medium bowl until thoroughly combined. Taste and adjust seasonings as desired. Set aside.
- Add the cucumber, red onion, and roughly chopped fresh dill to a large bowl. Pour the dressing on top and toss to combine. Serve immediately or chill for up to two hours before serving. Enjoy!