Coconut Milk Overnight Oats Recipe
Start your day right with creamy coconut milk overnight oats. Easy, tasty, and dairy-free goodness that'll keep you full and happy all morning.
Ingredients
- 1/2 cup rolled oats
- 1/2 cup unsweetened coconut milk canned
- 1/4 cup Plain Greek yogurt
- 1 tablespoon sugar free maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- Pinch salt
- Fresh or dried fruit nuts, or seeds for topping (optional)
Instructions
- Combine Ingredients: In a mixing bowl or jar, mix together the rolled oats, coconut milk, Greek yogurt, maple syrup, vanilla extract, ground cinnamon (if using), and a pinch of salt.
- Stir Well: Stir the mixture well to ensure the oats are fully immersed in the liquid.
- Refrigerate: Cover the bowl or jar with a lid or plastic wrap. Place it in the refrigerator and let it chill for at least 4 hours, but preferably overnight.
- Serve: In the morning, give the oats a good stir. If the mixture is too thick, you can add a little more coconut milk to reach your desired consistency.
- Add Toppings: Top with your favorite fruits, nuts, seeds, or a sugar free maple syrup.
Notes
4 points